Lindway Brook 2019 Pink Brut

Salmon pink in the glass, then delivering strawberries, fresh-baked white bread, developing summer red fruits, red apple and bracing acidity and a well-rounded medium body that gives a richness on the palate. An incisive stoney minerality runs through the core. Fine dancing bubbles and a light and airy mousse round off what is an exceptional wine. Low dosage.

12% Vegan friendly.

Our 2018 Lindway Brook Cuvee Reserve Brut was an International Wine Challenge Bronze Medal winner in 2021.

And was described as follows:

“ Clean with yellow fruits on the nose and fresh orchard fruits on the palate” 86 points

Our label art, painted by Jenny Aitken, a friend and without a doubt one of England’s most talented landscape artists and a Derbyshire resident, celebrates this unique “terroir” in a painting of Doehole vineyard titled “ Harvest Light. ”

Lindway Brook is limited to fewer than 500 bottles - once they’re gone they’re gone.

This wine is made predominantly from Seyval Blanc, a grape that has long proved to be a key grape for producing sparkling wine in the U.K. and, on the right sites and in the right hands, can produce world class wines. We also grow Pinot Noir, Pinot Meunier and Auxerrois (an early ripening clone of Chardonnay) and these are in this blend, accounting for around 5%. This wine is a low dosage wine, another sign of quality.

Our aim has always been to create a uniquely Derbyshire blend for our sparkling wine and we’re very proud of the result.

This delightful sparkler, again singing of the quality of this wine, is a low dosage wine meaning that the amazing fruit, the ripeness and their purity expresses itself without the need to add anything to the wine at disgorging.

75cl

Click -&-Collect most Saturday afternoons from Back Lane Wessington.

See Mixed Cases for our mixed selection of all three of our Amber Valley Vineyards wines.